917-540-6070
urbansupply.info@gmail.com
Mon-Fri: 9AM - 9PM EST
917-540-6070
urbansupply.info@gmail.com
Mon-Fri: 9AM - 9PM EST
917-540-6070
urbansupply.info@gmail.com
Mon-Fri: 9AM - 9PM EST
917-540-6070
urbansupply.info@gmail.com
Mon-Fri: 9AM - 9PM EST
Urban Supply is an authorized AMPTO dealer carrying the full range of Italian-engineered commercial kitchen equipment for restaurants, pizzerias, bakeries, and hospitality operations across the United States. AMPTO represents premier Italian and international manufacturers including Moretti Forni, Bezzera, Mecnosud, METVISA, GEMM, Cerutti Inox — equipment built to commercial-grade durability standards with NSF, ETL, UL, and CE certifications backing every unit.
Every AMPTO product we carry ships freight to your commercial address with liftgate available, includes manufacturer warranty on parts and labor, and qualifies for 0% financing through our partner lenders for qualifying orders. Browse by category below, or use the filters to narrow by power source, production capacity, or certification.
Engineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the D1256 - Beverage...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the B2016DE1IS7 Espr...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the B2016DE2IS7 Espr...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the ES4EA Electric C...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the B2016DE3IS7 Espr...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the C1256 Beverage D...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the SACL-G Combinati...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the TI15 Blender 15 ...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the SSGE Giant Panin...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the MCL12E Meat Grin...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the MCC22E Meat Grin...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the AMALFI B1 Electr...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the AMALFI B2 Electr...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the AMALFI B3 Electr...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the PK44DUS Spiral M...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the NEAPOLIS 6 Neapo...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the PK60DUS Spiral M...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the P120E PROOFER Ac...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the TAG3040 Black/Bl...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the TAG6020 Black/Bl...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the TAG6020PR Steel ...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the TT98E1 Electric ...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the Griddle Electric...
View full detailsEngineered in Italy for the operational demands of commercial pizzerias, restaurants, bakeries, and ghost-kitchen operations, the Griddle electric...
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